Journal: Journal of Bacteriology
Article Title: A Single Amino Acid Change in the Response Regulator PhoP, Acquired during Yersinia pestis Evolution, Affects PhoP Target Gene Transcription and Polymyxin B Susceptibility
doi: 10.1128/JB.00050-18
Figure Lengend Snippet: ugd transcript levels are decreased in Y. pestis KIM6+ phoP-G215, while phoP transcript or PhoP protein levels are unaffected. (A to C) mRNA levels of the PhoP-regulated gene ugd at 21°C (A) and 37°C (B), as well as phoP at 21°C (C), were determined in the indicated Y. pestis strains by RT-qPCR. The strains were grown overnight (o/n) at indicated temperatures in low-Mg2+ (20 μM MgCl2) TMH medium. The results were normalized against the 16S rRNA expression levels. Relative levels of expression (with the wild-type levels set at 1) are shown. Data represent the averages from at least three biological replicates. Error bars represent standard errors of the means (SEMs). The asterisks indicate significant differences compared to KIM6+ WT (*, P < 0.05; ***, P < 0.001) and “n.s.” denotes not significant statistically (P > 0.05) as determined by one-way ANOVA with Tukey's multiple-comparison tests. (D) PhoP protein levels of the indicated strains were compared by immunoblotting. Approximately 2 × 108 bacteria grown in low-Mg2+ TMH medium were lysed in 1× Laemmli sample buffer and loaded in each lane. DnaK protein levels were used as a loading control, and Salmonella Typhimurium was used as a positive control for the anti-PhoP antibody. At least three independent experiments were performed and the images of a representative blot are shown.
Article Snippet: No biofilm formation was observed in any of the strains at this temperature ( ). table ft1 table-wrap mode="anchored" t5 TABLE 1 caption a7 Strain Relevant characteristics Reference Y. pestis KIM6+ Molecular grouping 2.MED, pCD1 − 48 Y. pestis KIM6+ Δ phoP KIM6+ phoP Δ127–429 15 Y. pestis KIM6+ phoP-G215 KIM6+ phoP-G215 This work Y. pestis KIM6+ / pGFP KIM6+/p67GFP3.1 Amp r Carb r 49 Salmonella Typhimurium Salmonella enterica serovar Typhimurium ATCC 14028 50 Open in a separate window Yersinia and Salmonell a strains used in this study fig ft0 fig mode=article f1 fig/graphic|fig/alternatives/graphic mode="anchored" m1 Open in a separate window FIG 2 caption a7 Growth characteristics of Y. pestis strains. (A and B) Y. pestis KIM6+ (wild type [WT]) or the indicated KIM6+-derived strains were cultured overnight in TMH medium containing 20 μM Mg 2+ ( phoP -activating low-Mg 2+ condition) in glass tubes at 21°C (A) or 37°C (B), and their gross growth phenotypes were compared.
Techniques: Quantitative RT-PCR, Expressing, Comparison, Western Blot, Bacteria, Control, Positive Control